Saturday 14 July 2007
So, as a late birthday treat, Ryan and I went back to Casa Saltshaker tonight. (The private in-house restaurant we visited with his parents.) In honor of Bastille Day the food was French, and it was amazing. The wine pairings were great, too. Now, I know this may be a little predictable, especially for me, but this was my favorite course - the chocolate tart.
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