Thursday 29 November 2007
In El Bolson, there is an ice cream place called Jauja, which serves the best ice cream in Argentina. No joke. Which means that this ice cream right here was the best ice cream I have ever tasted in my entire life. (And I've eaten a lot of ice cream.) It was so good, Ryan and I ate it every day we were here. They had flavors like cardamom, cinnamon, mate, black current, dulce de leche with mulberries, dark chocolate, just to name a few. My personal favorite was lemon with elderberry flowers, so light and complex, absolutely heavenly. This ice cream was practically a religious experience.
In El Bolson, there is an ice cream place called Jauja, which serves the best ice cream in Argentina. No joke. Which means that this ice cream right here was the best ice cream I have ever tasted in my entire life. (And I've eaten a lot of ice cream.) It was so good, Ryan and I ate it every day we were here. They had flavors like cardamom, cinnamon, mate, black current, dulce de leche with mulberries, dark chocolate, just to name a few. My personal favorite was lemon with elderberry flowers, so light and complex, absolutely heavenly. This ice cream was practically a religious experience.
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