Sunday 23 December 2007
The farm was about a half-hour walk from town, so we basically only went in on weekends. Therefore, weekends became time for internet, beer, and beef. This is a lomito, a wonderful sandwich with steak, eggs, spicy sauce, and all the toppings. Washed down with Andes, the local beer, it is the perfect Sunday dinner after a week of vegetarian/vegan food!
The farm was about a half-hour walk from town, so we basically only went in on weekends. Therefore, weekends became time for internet, beer, and beef. This is a lomito, a wonderful sandwich with steak, eggs, spicy sauce, and all the toppings. Washed down with Andes, the local beer, it is the perfect Sunday dinner after a week of vegetarian/vegan food!
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