Wednesday 16 April 2008
We've been trying a ton of new fruit on this trip - so far I've counted over 15 new kinds, most of which we'd never even heard of before. These are just two: the big one is called "sapote," and tastes rather like an extra-sweet pumpkin. The texture is pumpkiny, too. I really liked that one. The little one is called "naranjilla," and is really sour. Ryan likened the taste to a more sour kiwi. I likened it to bile - I was not a fan of this one. But in general, the new fruit we've tried has been delicious.
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