Saturday, April 24, 2010


Sunday 25 April 2010

We are currently in the town of Gaziantep, which is known for having the best pistachios in the world, and also the best pistachio baklava.

Ryan and I have done some rather extensive testing, and we are very willing to award the "Best Pistachio Baklava Prize" to Gaziantep. My personal favorite, though, is walnut baklava - now where's that town?

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